Brew by Numbers have collaborated with Bimber Distillery to create an evening of whisky and beer on Thursday the 28th of October from 7pm at our swanky new Greenwich site at Morden Wharf.
The evening will consist of five Bimber whiskies paired with five BBNo beers; with a curated and guided tasting on each. Alongside the pairings you’ll be served a sharing plate from our friends at Oliveology, with an in-depth discussion on all the beers, whisky, and food you’ll be tasting, centring around the artisanal processes and the history of each product.
Pairings are as follows:
-Apogee XII (new release) 46.3% paired with 11| Session IPA – 4.2%
-Ex-bourbon Small Batch 003 51.6% paired with 30 | Lager - 5.0%
-Re-charred Oak Casks Batch 001 51.9% paired with 85 | Triple IPA – 10.0%
-Distillery Exclusive PX Sherry Cask #118/3/2020 55.4% paired with π Sticky Toffee Pudding Porter 10.0%
-Distillery Exclusive Madeira Cask #104/4/2020 57.8% paired with 10 | Coffee Porter 6.5%
-Finishing with a special surprise release!
Get your tickets here: https://www.eventbrite.co.uk/e/173458678577
